Crisco, All-Vegetable Shortening, 16 oz
Great for baking and frying. Use instead of butter or margarine for baking.
Crisco shortening has 50 percent less saturated fat than butter and 0 grams trans fat per serving. It is excellent for frying, and great for baking - giving you higher, lighter-textured baked goods. Crisco Butter Flavor Shortening performs the same as Crisco All-Vegetable Shortening, but adds a rich buttery flavor to foods.
For your convenience, Crisco Shortening is also available in easy-to-measure sticks in both original and butter flavor.
How to substitute Crisco for butter or margarine in your favorite recipes: 1 cup Crisco + 6 teaspoons water = 1 cup butter or margarine. For best results, use within one year of opening. For easier blending, do not refrigerate.
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants).
Shortening will catch fire if overheated. Damage or serious burns may result. Do heat shortening carefully, uncovered, on medium heat. Do reduce heat if smoking occurs. Do not leave unattended while heating. Do not refill can with hot shortening. If short
Expiry: 17 July 2021
Packing: 1 tin x 16 oz (453 grams)