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Renshaw, Original Marzipan, 25 % Almond, 500 gm

RM 26.40


To satisfy numerous applications, from covering cakes and sweet treats, to baking and producing mouth-watering patisserie. Renshaw Marzipan can help you achieve the perfect almond taste combinations that can be used all year round.

Packing: 1 packet x 500 g

Brand: Renshaw (UK)

Product Use

Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.

How to cover a cake:

  1. Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar
  2. Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan
  3. Gently smooth the top and sides of the cake, trimming any excess with a knife.

Product Information

Ingredients: Sugar, Almonds (24%), Glucose syrup, Invert sugar syrup, Preservative: Potassium sorbate.

Maker: Renshaw (UK)