Premium Instant Pastry Cream Custard Powder
A vanilla flavoured instant pastry cream custard powder.
Mainly used for filling cream puffs, breads, doughnuts, and eclairs
- Easy to use
- Light and creamy consistency
- Bake, freeze, and thaw stable.
Use prepared cream within 2 hours if not refrigerated OR 24 hours if refrigerated.
Keep cool and dry at 5-15 degree Celsius.
- 400 gm of instant mix
- 1 liter of water
Directions: MIX WELL & READY TO USE
Packing: 1 pkt x 1 kg