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Patissier Couverture, Dark 61%
This 61% Dark Couverture is produced from a blend of African and South American beans. This combination gives a robust and nutty note to the chocolate. The aftertaste unveils a mild fruity accent.
Fat: 39%
Cocoa: 61%
Packing: 1ctn x 6 bag x 2.5 kg
Brand: AALST (Singapore)
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