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Pastry Pro, Trehalose, 1 kg

RM 25.90
Pastry Pro, Trehalose, 1 kg Ratings: 0 - 0 votes
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Trehalose is a naturally occurring glucose found in some seaweed, mushrooms, lobster, shrimp, in baked foods, and in foods where brewer's yeast is used.

Its benefits of use are :

Enhances flavor : in fruits, especially citrus, and highlights foods’ inherent saltiness, which can enable reduced sodium content

Reduces bitterness : of potassium chloride in low-sodium formulations

Masks off-notes : in both flavors and odors, including proteins, vitamins, minerals and high-intensity sweeteners

Protects flavor stability : and quality throughout processing and shelf life

Image source: 

Packing : 1 bag x 1kg

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