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PASTRY PRO, Roggenna Dunkel H - Darken Bread (H) (105301)

RM 5.20
PASTRY PRO, Roggenna Dunkel H - Darken Bread (H) (105301) Ratings: 0 - 0 votes
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Roggenna Dunkel H - Darken Bread

Malt product to enhance the colour and taste of bread

Improve the quality of your products

  • aromatic taste and smell
  • extended freshkeeping
  • improved water binding properties in the dough piece
  • enhanced rising power of the yeast
  • optimum fermentation process
  • intense oven spring

Quantity of addition: 0.5 - 5.0 %

Packing : 250 g (Repacked by Pastry Pro)

Manufactured in Germany


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