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PASTRY PRO, Ciabatta Classical (H)

RM 16.10
PASTRY PRO, Ciabatta Classical (H) Ratings: 0 - 0 votes
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Ciabatta Classical

Mix for the production of ciabatta

Processing advantages

  • efficient production
  • individual processing possible
  • ideal for the production of snacks

Quality advantages

  • moist crumb
  • typical crumb texture
  • lasting crispness

Packing : 1 kg/ pkt (Repacked by Pastry Pro)

Manufactured in Germany


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