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Bread Waze, Butter Croissant, Crescent, Mini Frozen, 100 pcs

RM 95.00


Ships To Certain Locations In Klang Valley Only
Select LALAMOVE At Checkout


Pastry Pro, Bread Waze, Butter Croissant, Straight, Mini 

Frozen, Preproofed

Weight: 35 gm per piece

Packing: 1 box x 100 pcs


Pre-proofed Instructions 

Baking instructions for Ready Baked Croissants & Danishes - NO PROOFING REQUIRED

Oven Steam
(seconds)
Convection / Rack Oven TemperatureBaking Time
(minutes)
8 - 10170°C15 ± 2


Deck Oven TemperatureBaking Time
(minutes)
Thawing time:
Thaw for 15 - 20 mins, before placing the product in the oven
220 °C20 ± 2


Notes:

   1. Keep frozen at -18°C to -20°C.

   2. Place pieces on parchment paper or grease baking pan.

   3. To avoid freezer burn, tightly seal unused product in the enclosed bag and return the box immediately into the freezer

   4. Egg washing is optional.

   5. For best results in volume of flakiness, baking with steam is required.

   6. Baking time & temperature vary depending on oven type and atmospheric enviornment. 

   7. Bake product to a medium gold colour in order for the product to be flaky and retain flakiness longer. 

               * Freshness: 6 hours after baking

               * Shelf life: 24 hours after baking