Get 5% Off For All Orders Above RM100. Use Code PPVIP WhatsApp Us
IMG_20200507_071650.jpg

Ovalette Substitute, Lower Dosage, High Volume, Italy, 500g

RM 14.00


Ovalette Substitute 

Ovalette Substitute is a gluten-free emulsifier and stabilizer used for confectionery (cakes, ice-cream) and beverages.

This product is recommended for applications such as emulsification and whipping to increase volume.

Dosage: 2 to 3% of total flour weight 

*** 3 TIMES LOWER dosage than standard ovalette for even higher volume ***


Packing: 1 bottle x 500g

REPACKED BY PASTRY PRO 

Country of origin: Italy

Brand : Vellutina


Certifications & Dietary Attributes

Dairy Free
Gluten Free
Vegan