Member Only 5% Discount On Purchases Above RM100, Voucher Code: PPVIP REGISTER NOW
WIL415-810 cake leveler.png

WILTON, Meringue Powder, 4 oz (Egg White Substitute)

RM 22.10


Meringue Powder

Egg White Substitute

Great for making meringues, royal icing and anything else that calls for egg whites

Color: White

Resealable top opens completely for easy measuring

Made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products


Expiry: 01.03.2021

Packing: 1 tub x 4 oz. (113 g)

Brand: WILTON (USA)