Magic Chocolate by Franz Ziegler
This book shows what can be made of couverture, discloses helpful tricks and clever dodges regarding material and techniques.
How to use couvertures; moulding of hollow forms, flat surfaces, pipes, and sticks; stenciling and spraying technique; sticking together of figures; making moulds; modelling and cocoa painting.
A description of the processes involved in creating chocolate sculptures, from rough design to making moulds, and painting and finishing the models. Chocolate sculptures are separated into groups, single pieces, and showpieces with working drawings provided as templates.
Even if you do not have any experience with couverture you will manage to follow the working steps with the aid of numerous close-ups and detailed illustrations.