Eisan Powder (Meringue Powder)
Egg White Substitute
Great for making meringues, royal icing and anything else that calls for egg whites
Eisan is an sugar-egg white meringue powder.
100 g Eisan = 7 egg whites, grade 4
Packing: 1 bottle x 100 grams [REPACKED]
Brand: DREIDOPPEL (Germany)
Eisan, 160 g
Water, 1 liter
Sugar, 2 kg
Beat Eisan and water briefly. Then, gradually add in 2 kg of castor sugar.
Pipe the meringue and leave to dry overnight in an oven at 50° C.