Glaze Neutral Hot Process
Concentrated hot glaze
- » Concentrated glaze; to be diluted with 50% to 80% of hot water(90°C) before use.
» Freeze stable, strong gelling capacity, clear and long-lasting shining effect.
» Prolong freshness by protecting the surface of pastries from dehydration and fruits browning.
» Versatile to mix with various flavouring or colouring.
Appearance: Concentrated glaze
Smell and flavour: Neutral
Texture: Gelified
Country of origin: Vietnam
Packing: 1 bottle x 500 g
HALAL certified
PLEASE PM FOR EXPIRY DATE
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