Knives

Cangshan Santoku Knife, 7"

RM 271.20

Dick - Butcher Knife, 21cm (8.5''), Blue Handle (Ergogrip)

RM 123.60

Cangshan Honing Steel

RM 169.30

Cangshan Santoku Knife, 5"

RM 257.60

Cangshan Nakiri Knife, 7"

RM 291.60

Cangshan Peeling Knife, 2.75"

RM 135.40

Cangshan Cheese/Tomato Knife, 5"

RM 203.30

Cangshan Boning Knife, 6"

RM 257.60

Cangshan Fillet Knife, 7"

RM 291.60

Cangshan Carving Knife, 9"

RM 291.60

Cangshan Paring Knife, 3.5"

RM 135.40

Cangshan Utility Knife, 5"

RM 169.30

Cangshan Chef's Knife, 8"

RM 291.60

Thermohauser, Confect Knife, Round Wave, L 36 cm

RM 160.70

Thermohauser, Bread Knife, Wave, L 24 cm

RM 107.20

Thermohauser, Bread Knife, Saw, L 21 cm

RM 97.20

Thermohauser, Bread Knife, Plain, L 25 cm

RM 89.60

Thermohauser, Bread Knife, Plain, L 21 cm

RM 82.00

Thermohauser, Bakers Knife, Wave, L 36 cm

RM 185.20

Thermohauser, Bakers Knife, Plain, L 36 cm

RM 160.30

Dick - Chef Knife, 26cm (10''), HACCP Red Handle (ProDynamic)

RM 141.80

Dick - Chef Knife, 23cm (9''), Black Handle (Superior)

RM 249.20

Dick - Chef Knife, 21cm (8.5''), Black Handle (Superior)

RM 220.40

Dick - Chef Knife, 21cm (8.5''), HACCP Colour Coded (ProDynamic)

RM 122.20